Hi Guys, I miss you Guys so much. Hope you and your family are healthy and safe during these uncertain and unprecedented times.Today we are making these Puffy Bear Ichigo Daifuku or commonly known as Strawberry Mochi. Daifuku is a popular traditional Japanese sweet and there are many varieties of Daifuku. They usually come with…
Hi Guys, I’m back here with another Christmas treats ideas.Today we are making these cute giant Gingerbread Man Cake along with Snowman Gingerbread Cake Pops. They are great for a Christmas party which is never complete without loads of gingerbread around. As you can see, They all look so adorable and they are really great…
Hi Guys, Christmas is coming soon and today we are making some Blackforest Mousse Christmas Bombe Cakes. It’s really a special dessert. They have a Chocolate Sponge on the bottom, filled with Dark Sweet Cherries and White Chocolate Mousse. And it’s all covered with a chocolate shell and of course decorated with different Christmas characters.…
Hi Guys, today we are making Pink Totoro Chigiri Pan or commonly known as tear off or pull-apart bread. This kind of bread has become extremely popular in Japan. The name of chigiri comes from the Japan word chigiru, meaning “tear off”, it’s the fact that you can tear off the bread as much as…
Hi Guys! I hope that you are doing well, and today we are making these gorgeous “Teddy Bear Choco Pies“. Choco pie is a popular Korean snack, some call it National Snack. It consist of 2 cakes with marshmallow fillings in between, and the whole thing is covered in chocolate. I’m the biggest fan of…
Hi Everyone! Today we are making these cute "Totoro Choux au Craquelin". Choux au Craquelin is a dessert made with Choux Pastry, and topped with a thin cookie disc called Craquelin. It’s only a little step up from classic Cream Puff. These little GREEN disc is made with a mix of Butter, Sugar and Flour – just…
Hi Everyone! Today we are making these adorable "Rilakkuma Deco Roll Cake". Cake roll painted with cute Rilakkuma and filled with the most delicious and cloud-like buttercream frosting called Ermine. The cake is super light, moist and really fluffy, no cracks, and rolls beautifully 🥰 Some people use different recipe for the decorating batter, but…
Hellooo friends and welcome back!! Today we are making some delicious “Chessy Dip Chewy Cheese Balls” a.k.a "Pao de Queijo". It was crunchy outside but amazingly soft and chewy inside, these little cheese balls with their addictive cheesiness, they are super easy to make at home. These Brazilian Cheese Bread is tasty as it gets,…
Hi Everyone, today we are making these “Homemade Healthy Caramel Popcorn” . This Easy Homemade Caramel Popcorn is super delicious, it’s buttery, crunchy, sweet, caramely and salty all at once. I love everything about this recipe, especially that it only requires a few inexpensive ingredients that I usually have on hand and it could not…
Hi Guys, today we are making these adorable “Kawaii Mitarashi Dango”. Have you ever eaten Japanese confectionery DANGO? Small round sweet dumpling balls are skewered on bamboo sticks and covered with a gooey brown sauce. Mitarashi dango are my favorite traditional sweet, they are quite satisfying without being overly sweet 🤤 The shiny brown colored…
Hi Everyone, today we are making these cute “Kero Keroppi Cake Pops”. They look so adorable that I just couldn’t help myself. I love all Sanrio Character so much when I was a child, I felt like a little kid again making these 😚 These super easy recipe is a NO bake version Cake Pops, the…
Hi Everyone, today we are making these yummy “Chocolate Tiramisu in A Cup”. Tiramisu is one of my absolute favorite desserts 😛 It is even simple to make, you just need a little time. Ladyfinger Cookies Traditional Tiramisu is made with Espresso and Rum soaked Ladyfingers. The version below has subbed in hot Cocoa and Rum…
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