Fluffy, moist and packed with vanilla goodness, this is what my birthday cake dreams are made of. The texture is so soft and quite flexible 😘 It's an incredibly soft and light cake which can be used with any frosting and filling, a perfect base for any celebration cakes you want to make. When you…
Mujigae-tteok (Korean: 무지개떡) or Rainbow Rice Cake is a layered tteok (rice cake) of different colours resembling a rainbow. It is used for special occasions such as a banquet, party, or feast like doljanchi (baby's first birthday), hwangapjanchi (60th birthday). Alternative names for Mujigae-tteok include Saektteok (색떡) and Saekpyeon (색편), both of which means "coloured rice cakes" The main ingredient for making this cake is "wet milled Short Grain Rice Flour" Mepssalgaru…
Lion Dance (traditional Chinese: 舞獅; simplified Chinese: 舞狮; pinyin: wǔshī) is a form of traditional dance in Chinese culture and other Asian countries in which performers mimic a lion's movements in a lion costume to bring good luck and fortune.These buns usually served during Chinese New Year as a symbol of good luck and prosperity. When making this kind of steamed buns; the temperature of your…
Soft... Pillowy... Squishy...Beautiful golden brown and delicious buttery; These are the best rolls you will ever eat ! 😉 🤤 HUNGRY ... I’ve been using this recipe for so long and you’ll quickly find they are the perfect side to just about any meal. These buns are delightfully soft and squishy . . . They can…
I have been craving Mugwort Cookies lately.I tried it for the first time when I was in Korea; It was SO GOOD !! And I will make the cookies BIG and FAT 🤣It will be chewy in the middle, so yummy ...🤤 can't wait to eat Mugwort Powder is much cheaper in Korea, the colour…
What kind of cookies do you usually make at Christmas time? A Classic Gingerbread Cookies are soft and chewy in the centre but crisp on the edges, and warmly spiced; It's been my go-to tried recipe for over a decade.It's moist, chewy, ginger-ey and not too sweet; and the consistency of Royal Icing is just…
Tangerine or Mandarin Oranges 橘子 and steamed buns 蒸包子 are two traditional Chinese New Year foods with meanings of wealth, thriving and good luck.During Chinese New Year, the oranges are given to family and friends to usher in prosperity. SO..Beautiful 😚 In this recipe, I will guide you step by step (also a few tips) to replicate Mandarin Orange into these beautiful Tangerine…
Mooncakes Symbolise Family Reunion. A full moon symbolises prosperity and reunion for the whole family. In this recipe, I’m going to use Ghee instead of Lard to make a pastry mooncake with Durian filling. It creates more flaky, tastier pastry with beautiful crispy layers. I like Ghee so much.... 🥰 It has a wonderful smell !!…
With this recipe you don't have to wait for so long to enjoy a piece of fluffy donut.They are soft, airy, bouncy, and chewy all at the same time! I really like donuts, how about you?But sometimes I feel like it takes forever to make yeast donuts, would you agree with me?These cute Mochi Donuts…
I’m obsessed with Sumikko Gurashi, I even sleep with them every day 😂 and I was thinking that they would be very interesting if I draw them on a Sponge Cake 🤔.So here it comes " Sumikko Gurashi Deco Mousse Cake"I love this cake so much 😍, I think they are really cute and so tasty.Sponge…
If you love sticky... gooey... Cinnamon Rolls which is not too overly sweet, THIS recipe is perfect for you! I really love Cinnamon Rolls (there are several Cinnamon Rolls recipes on my blog) and I still and always looking for the best version of the Cinnamon Rolls recipe 😂. These buttery buns are filled with…
Love the look of it, it's so weirdly green! Thanks my subscriber for your inspiring comments ❤️🥰 Hellooo friends and welcome back!! Today we are making some "Korean Mugwort Rice Cake" which is called 쑥인절미 (Ssuk-Injeolmi). If you are not familiar with Mugwort, it's an aromatic and medicinal herb from the Japanese plant. Other names of…
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