SIMPLE. EASY. QUICK. FLUFFY. The Perfect Fluffy Pancakes recipe you will fall in love with!I’ve tried so many recipes using milk or buttermilk but none of it as fluffy as this recipe. These homemade Greek Yogurt Pancake so delicious and incredibly quick to whip up. Do not overmix the batter, a few small lumps is perfect! It…
Hi Guys, today I’m going to show you how to make Rabokki. It’s actually the same thing as Tteokbokki. But besides using rice cake which is called Tteok, we will add some Ramen noodles for Rabokki. So there’s where the “Ra” words in Rabokki coming from. Rabokki (라볶이) is consists of Tteok, a cylinder-shaped white rice cake…
Hi Guys, today we are making these classic "Fluffy Snow Cheese Cake". Ultimately soft, moist and cheesy sponge cake that you cheese lover will surely love! This cake bakes up so nice and beautifuly even on the top, making it perfect for layering. Fluffy Vanilla Buttercream A light, moist and fluffy vanilla sponge cake, lightly…
Hey Guys, today we are making these adorable “Baby Eeyore Spiral Mantou”. They are fun to make with a super soft fluffy texture and pretty spiral patterns.The pattern is created by using doughs with two different colors; one plain dough and the other soft blue has been coloured with this natural Blue Butterfly Pea Flower…
Hey Guys, today we are making these "Indonesian Thick Pancake". These thick sweet pancakes are known as Martabak, it was one of the most famous street food in Indonesia.They are usually lining up on the street at night to get this Martabak as a midnight snack. These thick yummy pancake characterized by its honeycomb textures and…
Hi Everyone, today we are making these "Lovely Taiwanese Pineapple Cakes". It is a crumbly and nearly melt-in-the-mouth pastry with the pineapple jam as the filling inside. The difference with the Singaporean/ Malaysian pineapple tart is they are typically larger and made in square or rectangle shape. I personally prefer the Taiwanese version coz the…
Hellooo friends and welcome back!! Today we are making some delicious “Chessy Dip Chewy Cheese Balls” a.k.a "Pao de Queijo". It was crunchy outside but amazingly soft and chewy inside, these little cheese balls with their addictive cheesiness, they are super easy to make at home. These Brazilian Cheese Bread is tasty as it gets,…
Hi Everyone, today we are making these “Homemade Healthy Caramel Popcorn” . This Easy Homemade Caramel Popcorn is super delicious, it’s buttery, crunchy, sweet, caramely and salty all at once. I love everything about this recipe, especially that it only requires a few inexpensive ingredients that I usually have on hand and it could not…
Hi Guys, today we are making these adorable “Kawaii Mitarashi Dango”. Have you ever eaten Japanese confectionery DANGO? Small round sweet dumpling balls are skewered on bamboo sticks and covered with a gooey brown sauce. Mitarashi dango are my favorite traditional sweet, they are quite satisfying without being overly sweet 🤤 The shiny brown colored…
Hellloooo friends!!! Today we are making this "Double Dark Chocolate Cupcakes" This has been my go-to dark chocolate cupcake recipe for years now 😀 It makes the softest, PERFECTLY CHOCOLATY, moist and fluffy cupcake paired with whipped dark chocolate ganache frosting". The batter isn’t as thick as you would think. We don’t really want a…
Hi Guys!!! how are you today?? Today we are making some Chocolate Fudge Brownies that I promise taste just as good as they look 🙂 After testing what feels like a lifetime of brownies, these FINALLY came out a perfect texture, and have been made weekly ever since. These Brownies are so chewy and gooey…
Hellooo there! Today we’re making "Nian Gao" a sticky cake that EVERYONE must have during Chinese New Year, and you know why??? The Chinese word 粘 (nián), meaning "sticky", is identical in sound to 年, meaning "year", and the word 糕 (gāo), meaning "cake" is identical in sound to 高, meaning "high or tall". As…
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