Baking bread is my favorite, the kneading process is very calming and meditative for me. But as my work gets busier, I find I don't have time to make homemade bread. Through trial and error, this Frying Pan Bread was born!This recipe minimizes time and effort and can be made in just one frying pan.…
WHAT IS THE SECRET OF MAKING GOOD SCONES?The recipe seems so simple, but the perfect Scone doesn't come easy. There are many little gritty things that can get in the way of achieving that all-buttery point of perfection. Scones are supposed to be light, fluffy and soft interior with a little crisp to the edges…
"We’ve eaten a lot of dumplings in restaurant but somehow, we always come back to these recipe" These are little pockets of light, joy and deliciousness; My little nephew can literally devour them by the plateful. 🥲😄 Maybe… this is the dumpling recipe that you need." The original Chinese dumplings are called Jiaozi (饺子) (also…
Soft... Pillowy... Squishy...Beautiful golden brown and delicious buttery; These are the best rolls you will ever eat ! 😉 🤤 HUNGRY ... I’ve been using this recipe for so long and you’ll quickly find they are the perfect side to just about any meal. These buns are delightfully soft and squishy . . . They can…
Mooncakes Symbolise Family Reunion. A full moon symbolises prosperity and reunion for the whole family. In this recipe, I’m going to use Ghee instead of Lard to make a pastry mooncake with Durian filling. It creates more flaky, tastier pastry with beautiful crispy layers. I like Ghee so much.... 🥰 It has a wonderful smell !!…
Have you ever went to a traditional bakery shop and enjoyed the aroma and freshness of the baking; And you could not resist treating yourself with the breads that are warm, soft and yummy? This loaves of bread at vintage bakery shop in my hometown provide a slice of childhood memories that is hard to…
This unique Taiwanese Pineapple Cakes no longer makes us bored with the standard rectangular shape; And I’m sure that your kids will love it too Hi Everyone, today I am making these cute "Korilakkuma Taiwanese Pineapple Cakes".Taiwanese Pineapple Cakes actually almost similar to other Asian Pineapple Cakes; but typically larger than the Singaporean / Malaysian…
Today I’m gonna share with you my “Kawaii Mini Burger”.These mini burgers will melt hearts and warm stomachs; they are so teeny-tiny, cute and absolutely delicious. The bun is entirely homemade, soft and fluffy; with juicy patty inside and all the delicious toppings and sauce... so Yummy!!They are perfect to serve up at a party or…
Char Siu Bao 叉烧包 considered as one of the “Four Heavenly Kings of Dim Sum” in China. Compared to regular Chinese buns, Char Siu Bao has distinctly different fragrance and texture and also sweeter taste. This steamed buns is one of the essential Dim Sum that really brings my childhood memories. The Soft, fluffy steamed buns filled with…
Hi Guys, today we are making these “My Melody Taiwanese Savory Mooncake”. It’s a flaky crust moon cake with the savoury sweet fillings inside which has a really unique texture. Unlike the common traditional mooncake that are sweet, some spicy braised meat was added to the mung bean paste as a filling, they blends really…
Hey Guys, today we are making these “Salted Caramel Mexican Coffee Buns”. A sweet buns which is basically made with coffee topping and butter filling. It’s actually originated in Malaysia and quite popular around Asia. Papparoti and Rotiboy are the most famous brands for these delicious coffee-coated buns, while in Singapore was popular with Roti…
Hey Guys, today we are making these "15 Minutes Quick and Foolproof Pizza dough" that rises quickly and makes incredible homemade pizza! It comes together in just minutes, you really doesn't need a long rising time to make a fabulous pizza. This pizza dough is fantastic with part whole wheat flour or all white flour,…
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