In Korea, Kkwabaegi is a popular after-school snack 🥰 “Kkwabaegi 꽈배기” or Korean Twisted Donuts;I absolutely love them, but I don't like frying them; they're too greasy and troublesome. This recipe doesn't require frying, you just bake them instead! A healthier version of Donuts 😋 Mashed potatoes help keep the dough soft and moist, which…
Many people struggle making Steamed Meat Buns; A common mistake is that the Steamed Buns end up collapse or come out wrinkled. Making steamed Pork buns is not complicated if you get the right tips and of course like they say practice makes perfect. Homemade Pork Buns fresh out of the steamer are delicious to…
Baking bread is my favorite, the kneading process is very calming and meditative for me. But as my work gets busier, I find I don't have time to make homemade bread. Through trial and error, this Frying Pan Bread was born!This recipe minimizes time and effort and can be made in just one frying pan.…
Lion Dance (traditional Chinese: 舞獅; simplified Chinese: 舞狮; pinyin: wǔshī) is a form of traditional dance in Chinese culture and other Asian countries in which performers mimic a lion's movements in a lion costume to bring good luck and fortune.These buns usually served during Chinese New Year as a symbol of good luck and prosperity. When making this kind of steamed buns; the temperature of your…
Soft... Pillowy... Squishy...Beautiful golden brown and delicious buttery; These are the best rolls you will ever eat ! 😉 🤤 HUNGRY ... I’ve been using this recipe for so long and you’ll quickly find they are the perfect side to just about any meal. These buns are delightfully soft and squishy . . . They can…
Tangerine or Mandarin Oranges 橘子 and steamed buns 蒸包子 are two traditional Chinese New Year foods with meanings of wealth, thriving and good luck.During Chinese New Year, the oranges are given to family and friends to usher in prosperity. SO..Beautiful 😚 In this recipe, I will guide you step by step (also a few tips) to replicate Mandarin Orange into these beautiful Tangerine…
Sophisticated bread these are not, but there is beauty in simplicitySoft and delicious, with just a touch of sweetness Hi Everyone, today we are making these “NO Butter Sweet Bread” which is my Grandmother’s old school recipe. These breads are processed traditionally and has been passed down from generation to generation. The main reason I like…
With this recipe you don't have to wait for so long to enjoy a piece of fluffy donut.They are soft, airy, bouncy, and chewy all at the same time! I really like donuts, how about you?But sometimes I feel like it takes forever to make yeast donuts, would you agree with me?These cute Mochi Donuts…
Have you ever went to a traditional bakery shop and enjoyed the aroma and freshness of the baking; And you could not resist treating yourself with the breads that are warm, soft and yummy? This loaves of bread at vintage bakery shop in my hometown provide a slice of childhood memories that is hard to…
If you love sticky... gooey... Cinnamon Rolls which is not too overly sweet, THIS recipe is perfect for you! I really love Cinnamon Rolls (there are several Cinnamon Rolls recipes on my blog) and I still and always looking for the best version of the Cinnamon Rolls recipe 😂. These buttery buns are filled with…
Hi Everyone... do you love Sumikko Gurashi? I'm a big fan of Sumikko Gurashi Characters 🥰 and I want to share my love for this Sumikko Gurashi Bread Shop Manager who teaches Sumikkos on making bread; which is also known as Pan Tencho.Even though they sell this character in small size, I found it really cute! 🤗 The original…
"One slice is never enough..." I would say that POTICA is every kids childhood dream chocolate bread. The bread is really rich, the nutty chocolate filling is thick and flavourful! It's like a giant sticky bun, but with a higher percentage of the yummy filling and just enough flaky crust. Potica (pronounced poh-TEET-sah) originates from Slovenia. It's…
bembumkitchen.home.blog 